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2006 Artisan Pinot Grigio

Since my girlfriend Lisa is the big white drinker of the family, I had her taste this with me.  

Her first instinct was a bit dry and flat, but after it opened up a bit, it became fruitier with a hint of oak.

My first impression was kiwi and pineapple, but again with a woody undertone.  It is both sweet and dry at the same time, which made for a nice evening sipping wine.  

To me it would be perfect with a heavier meal of pasta, or a rich cut of meat.  It could also be paired well with a nice dish of seared sole or halibut.

All in all, we both enjoyed this wine.

Rate: 3.9 

mamachef

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